Leels Cooks

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February 28, 2017November 14, 2017

Almond Biscotti

October 16, 2016February 23, 2017

Half-Baked Pecan Brownies

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New recipe fresh on the blog! Chai Cheesecake Bars. Let's give chai spice some of the limelight cause pumpkin gets it all this time of the year. ➡️➡️➡️Link to my blog in my bio! ⬅️⬅️⬅️ Super easy to make and the perfect dessert for the cooler weather 🍰😍

Avocado toast on sprouted grain bread with za'atar and chili flakes. How's everyone been? Been a bit busy on my side with some other ventures but still planning and testing recipes! I've got an amazing cheesecake on the way! Been kind of feeling off about insta lately, love it for sharing, not the biggest fan of some influencer attitudes and their attempts at "networking" 👀😂 loving this cooler weather, especially when it rains, reminds me of home ❤️🏡

Goodies for the weekend! KitKat, lychee cookies, coffee pocky, honey butter chips, yuzu custard turnover and a coffee bun!

New recipe fresh on the blog! Ham, potato and leek soup. So easy to throw together and a great way to use up leftover ham. My fave!! Link to blog in bio!

New recipe up on the blog! Sorry it's been a bit ❤️🙏 Meatball Stroganoff, all the beefy mushroomy flavour but without the potential for leathery beef 😅 Link to blog in my bio!

We were talking about frozen yogurt earlier that I had to get some today! This weather is so nice finally today as well. Love it, I can breathe and I'm not sweating 😭😂 This is regular yogurt on the bottom, then dole whip and mango whip! Popping boba, strawberry, kiwi, mochi and a candy frog.

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